Buckwheat and Yogurt Pancakes
From chefmeow 15 years ago
- 10 minutes to make
- Serves 4
BUCKWHEAT AND YOGURT PANCAKES This recipe came from an estate sale. I obtained it when I purchased the family collection from the Hawk Estate in Richardson, Texas in 1994.
Ingredients
- 2 cups buckwheat flour shopping list
- 1/4 teaspoon salt shopping list
- 1 teaspoon baking soda shopping list
- 1-1/2 cups buttermilk shopping list
- 1/2 cup plain yogurt shopping list
- 2 eggs shopping list
- 1 teaspoon maple flavoring shopping list
- 1 tablespoon canola oil shopping list
- nonstick cooking spray shopping list
How to make it
- Combine flour, salt and baking soda then add remaining ingredients.
- Pour by 1/8 cup onto hot lightly sprayed griddle and cook until brown turning once.
People Who Like This Dish 3
- bluewaterandsand GAFFNEY, SC
- greekgirrrl Long Island, NY
- coubay Maryborough, AU
- peetabear Mid-hudson Valley, NY
- chefmeow Garland, TX
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The Rating
Reviewed by 3 people-
this looks like a winner.. and gluten free !!!!
peetabear
in mid-hudson valley loved it
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Buckwheat Pancakes are THE BOMB and the yogurt will make them so moist!
greekgirrrl
in Long Island loved it
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These sound fantastic!
bluewaterandsand
in GAFFNEY loved it
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