What is the recipe stumbler?

Find recipes that are related narrowlybroadly
Recipe

Japapeno Cheeseburgers With Bacon And Grilled Onions Recipe


Japapeno Cheeseburgers With Bacon And Grilled Onions Recipe
Add Step-by-Step Photos

Wonderful tasting burger. Green chile makes an appearance in the burger in it's creamy ranch sauce. A favorite in my house. Enjoy!

Fluffy24

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • Spicy Ranch Sauce
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/2 cup chopped fresh cilantro
  • 6 tablespoons fresh lime juice
  • 4 green onions, finely chopped
  • 2 tablespoons minced seeded jalapeño chile
  • 1/2 teaspoon cayenne pepper
  • Burgers
  • 2 pounds ground beef
  • 1 small onion, chopped (about 1 1/4 cups)
  • 1/4 cup chopped fresh parsley
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon chopped seeded jalapeño chile
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/4 teaspoon cayenne pepper
  • Worcestershire-Coffee Glaze
  • 1/3 cup light corn syrup
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons ketchup
  • 1 teaspoon instant coffee crystals
  • 2 teaspoons (packed) golden brown sugar
  • 3 tablespoons butter
  • 16 bacon slices
  • Nonstick vegetable oil spray
  • 8 hamburger buns or 3- to 4-inch square focaccia rolls, split horizontally
  • 8 lettuce leaves
  • 2 cups coarsely shredded sharp white cheddar cheese
  • Assorted additional toppings (such as tomato and grilled onion slices)

Directions
  1. For spicy ranch sauce:
  2. Whisk all ingredients in medium bowl to blend. Season sauce with salt and pepper.
  3. For burgers:
  4. Gently mix all ingredients in large bowl. Form mixture into eight 1/2- to 3/4-inch-thick patties. Place on small baking sheet. Cover and chill at least 2 hours and up to 1 day.
  5. For glaze:
  6. Stir first 5 ingredients in small saucepan over medium heat until coffee is dissolved. Remove from heat. Whisk in butter. Season glaze to taste with salt and pepper.
  7. Prepare barbecue (medium-high heat). Working in batches if necessary, cook bacon in large skillet over medium-high heat until crisp and brown. Transfer bacon to paper towels to drain.
  8. Spray grill rack with nonstick spray. Toast buns until golden, about 2 minutes per side. Transfer buns, cut side up, to plates. Place lettuce on each bun bottom. Grill burgers 5 minutes, basting with glaze. Turn burgers, baste with glaze, and grill until cooked to desired doneness, about 5 minutes longer for medium. Press cheese atop each burger and allow cheese to melt. Place some sauce, then 1 burger on each bun bottom. Top each with 2 slices bacon and desired additional toppings. Cover with bun top. Serve with remaining sauce

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Beef
Comments


Yummy, yummy, yummy. This sounds and looks fabulous. Love everything about it. Great post. You have my 5. I'll take mine medium well please and thank you.


This sounds soooo delicous thanks {Hot} Yes its good


Love this.....And I can imagine that spicy ranch sauce on lots of things...Thanks...:)


Ohh, back in the day I'd be ALL OVER these!! Looks delish!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Japapeno Cheeseburgers With Bacon And Grilled Onions Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to fluffy24 [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus