coffee pie
From zeeskiet 17 years ago
- 10 minutes to make
- Serves 8
this one is for coffee lovers. its all good things put into one amazing pie
Ingredients
- CRUST: shopping list
- 1/2 cup boiling water shopping list
- 1 T coffee shopping list
- 2 pkg. tea biscuits shopping list
- MOUSSE: shopping list
- 3 T cocoa shopping list
- 1 tsp coffee(dissolved in a drop of water) shopping list
- 9 flat T sugar shopping list
- 3 1/2 OZ. chocolate shopping list
- 7 OZ. marg. shopping list
- 4 eggs separated shopping list
- CREAM: shopping list
- 1 10 OZ whip topping shopping list
- 1 C. sugar shopping list
- 1 T coffee shopping list
- 1 T chocolate liquor shopping list
How to make it
- CRUST
- dissolve coffee in water. dip each biscuit into coffee to soften and line a large baking pan with 2 layers of cookies
- (i used a ready pie crust. i dont like tea biscuits and its quicker. i had some mixture leftover but my hubby didnt mind!
- MOUSSE
- boil cocoa, coffee, sugar, water and chocolate. once the chocolate is melted, remove from heat and add marg.
- mix untill it melts
- add yolks one add a time, mixing between yolks
- beat whites till stiff
- fold chocolate mixture into whites and pour over crust. freeze.
- CREAM
- beat whip and add sugar . combine rest of ingredients and pour over frozen mousse. freeze
People Who Like This Dish 4
- notyourmomma South St. Petersburg, FL
- pinkpasta Upstate, SC
- jeffsgirl Medford, OR
- blondeberry Charleston, SC
- zeeskiet Melbourne, AU
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The Rating
Reviewed by 3 people-
Love my coffee in pie form. YUM
notyourmomma
in South St. Petersburg loved it
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There is enough coffee and chocolate in this to keep me happy all day long! Here is a 5 for you.Thanks for this post!
jeffsgirl
in Medford loved it
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Sounds fantastic. Can't wait to make this one. One question: is the chocolate, unsweetened chocolate? Thank you
blondeberry
in Charleston loved it
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