Sweet Spiced Pecans
From crabhappychick 15 years agoIngredients
- 1 cup sugar shopping list
- 1 1/2 tablespoons cinnamon shopping list
- 3/4 teaspoon ground cloves shopping list
- 1 teaspoon salt shopping list
- 1 teaspoon ground ginger shopping list
- 1/2 teaspoon ground nutmeg shopping list
- 1 egg white shopping list
- 1 tablespoon cold water shopping list
- 1 pound pecan halves shopping list
How to make it
- Preheat oven to 250 degrees. Butter a large jelly roll pan.
- Mix together thoroughly all of the dry ingredients.
- Beat egg white with cold water until frothy, but not stiff. Add spiced sugar mixture and blend well.
- Add nuts, stir to coat completely.
- Spread nuts on pan, place in oven. Bake for 1 hour, stirring every 15 minutes. Remove from oven when dry and toasty. Be sure there are no wet spots. Cool and store in an airtight container. Make more than one batch (can be doubled) if you want some for yourself. And you will.
People Who Like This Dish 5
- annieamie Los Angeles, US
- cherylannxo Santa Nella, CA
- clbacon Birmingham, AL
- debwin Toronto, CA
- jeffsgirl Medford, OR
- peetabear Mid-hudson Valley, NY
- crabhappychick Pittsburgh, PA
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The Rating
Reviewed by 3 people-
sounds delicious...I like making things like this for hostess gifts over the holiday's.
debwin in Toronto loved it -
Good morning, There is a place near here where they sell loose nuts and candies and I can't help but sample. This recipe sound s like one of those confections. You have my 5 on this one. Have a wonderful day...Cheryl
cherylannxo in Santa Nella loved it -
Thank you so much for sending me this recipe. That was very nice of you to do!
annieamie in Los Angeles loved it
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