Recipe

Organic Tarragon Syrup Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 1 year, 3 months ago Now I thought this was a bit different.from etter Homes and gardens ..so I tried it and liked it. Many uses. See what you can do with it. Enjoy Prep:20m Cook:5m Servings:16	Mystic_rive
	tarragon sugar

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Fans

mmmmgood

morninlite

trigger

waterlily

bluewatera

Ingredients

1-1/2 cups water

1-1/2 cups sugar

3 to 4 sprigs fresh tarragon, slightly crushed

Directions

Chill: up to 2 weeks

Cool: 1 hour

Stand: 1 hour

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In saucepan combine water and sugar. Bring to boiling over medium heat, stirring until sugar is dissolved.

Add tarragon; boil gently, uncovered, 2 minutes more.

Remove from heat, cover, and cool in saucepan 1 hour. Strain; discard tarragon.

Transfer syrup to covered storage container. Refrigerate up to 2 weeks. Makes 2 cups syrup (16, 2-tablespoon servings).

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Comments

trigger 1 year, 3 months ago said:
Organic Tarragon Syrup wow I can think of many uses.
Tarragon has a liquorish flavor and it would be nice with grated ginger over Vanilla ice cream

bluewaterandsand 1 year, 3 months ago said:
I can also think of many uses for this fantastic syrup.

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