Organic Tarragon Syrup Recipe

Organic Tarragon Syrup

From mystic_river1 17 years ago

Now I thought this was a bit different.from etter Homes and gardens ..so I tried it and liked it. Many uses. See what you can do with it. Enjoy

Chill: up to 2 weeks
Cool: 1 hour
Stand: 1 hour
===================
In saucepan combine water and sugar. Bring to boiling over medium heat, stirring until sugar is dissolved.
Add tarragon; boil gently, uncovered, 2 minutes more.
Remove from heat, cover, and cool in saucepan 1 hour. Strain; discard tarragon.
Transfer syrup to covered storage container. Refrigerate up to 2 weeks. Makes 2 cups syrup (16, 2-tablespoon servings).

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" It was excellent "
bluewaterandsand ate it and said...
I can also think of many uses for this fantastic syrup.
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" It was excellent "
trigger ate it and said...
Organic Tarragon Syrup wow I can think of many uses.
Tarragon has a liquorish flavor and it would be nice with grated ginger over Vanilla ice cream
Was this review helpful? Yes Flag

mystic_river1 Bradenton, Florida

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Reviewed by 6 people

Organic Tarragon Syrup wow I can think of many uses.
Tarragon has a liquorish flavor and it would be nice with grated ginger over Vanilla ice cream

trigger in loved it
I can also think of many uses for this fantastic syrup.

bluewaterandsand in GAFFNEY loved it

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