Recipe

Toasted Ravoli Recipe

	Taylorsue82 / All my dishes 1 year, 4 months ago These are a copy cat for Fried ravioli that you get as some resturants. Good as a snack or appitizer. Prep:15m Cook:10m Servings:5	Taylorsue82
	yummy

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Ingredients

16 oz package Filled ravioli (fresh or frozen, if frozen thaw)

2 eggs beaten

1/4 water

1 teaspoon garlic salt or powder

1 c up plain bread crumbs

1 cup plain flour

1 teaspoon italian seasoning

Directions

Mix eggs n water, beat well and set aside.

Mix italian seasoning and garilc with bread crumbs, set aside.

Place four in bowl n set aside.

Heat vegetable oil in deep fryer or skillet to 350 degrees.

Dip ravioli in flour then into egg, then bread crumbs .

Carefully place in hot oil and fry until golden brown.

Drain on papper towels.

Serve with favorite marinara sauce.

I usually will make a cheese ravioli nad a meat one to serve, so people can have a choice.

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Comments

debbie919 1 year, 4 months ago said:
These are everywhere up here- convenience stores, even...and I've yet to try one...just might make this recipe a first! Thanks for posting!

notyourmomma 1 year, 4 months ago said:
One of our favorite appetizers, standard nibble during football half time. YUMMY, thanks for the great post.

grizzlybear 1 year, 4 months ago said:
Nice post.........

momo_55grandma 1 year, 4 months ago said:
Vvery interesting gotta try it thanks

cutemonkey 1 year, 4 months ago said:
Oh a local resturant serves these they are so good but bout 4 bucks for 6. Can't wait to make these at home.

tazoncaffeine 1 year, 4 months ago said:
:-) I just had these from a restaurant and took a look on grouprecipes. Thanks for posting this! Your version looks great!

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