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Upside Down Apple Pecan Cake Recipe

Ingredients

How to make it

  • Heat oven to 375.
  • In a pie pan combine pecans, brown sugar and butter then spread evenly over bottom of pan.
  • Prepare pie crust according to package directions for two crust pie.
  • Place bottom crust over pecan mixture in pan.
  • In large bowl combine apples, sugar, flour, cinnamon and nutmeg.
  • Spoon into pie crust lined pan then top with second crust.
  • Seal edges together securely and flute then cut slits in top crust.
  • Bake at 375 for 45 minutes.
  • Cool pie upright in pan for 5 minutes then place serving plate over pie and invert.
  • Carefully remove pan then cool at least 1 hour before serving.

Reviews & Comments 2

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    " It was excellent "
    jett2whit ate it and said...
    this sounds really good! Hope to try this soon
    Was this review helpful? Yes Flag
    " It was excellent "
    cherylannxo ate it and said...
    good afternoon Cat, great twist on the old pineapple cake, this sounds great I will have to make it...Cheryl
    Was this review helpful? Yes Flag

The Cook

chefmeow Garland, TX

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