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Carmel Apple Pork Chops Recipe

Ingredients

How to make it

  • Preheat oven to 175 degrees F (80 degrees C).
  • Place a medium dish in the oven to warm.
  • Heat a large skillet over medium-high heat.
  • Brush chops lightly with oil and place in hot pan.
  • Cook for 5 to 6 minutes, turning occasionally, or until done.
  • Transfer to the warm dish, and keep warm in the preheated oven.
  • In a small bowl, combine brown sugar, salt and pepper, cinnamon and nutmeg.
  • Add butter to skillet, and stir in brown sugar mixture and apples. Cover and cook until apples are just tender.
  • Remove apples with a slotted spoon and arrange on top of chops. Keep warm in the preheated oven.
  • Continue cooking sauce uncovered in skillet, until thickened slightly. Spoon sauce over apples and chops.
  • Sprinkle with pecans.

Reviews & Comments 2

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  • lincolntoot 15 years ago
    Apples take about 10 - 12 minutes to soften and no the chops won't dry out because the oven is at a warming temp not to continue cooking - hope you enjoy!
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  • justjakesmom 15 years ago
    Sounds good, but about how long do the apples take to cook, and do the chops dry out in the meantime sitting in the oven? Just curious?
    Was this review helpful? Yes Flag

The Cook

lincolntoot Freehold, NJ

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