How to make it

  • Prheat oven to 350. Coat a 9x9" or 7x11 1/2" pan with cooking spray
  • Combine flour,sugar,1/2c walnuts,cocoa,orange zest,baking powder,baking soda,salt,cinnamon,nutmeg and cloves in food processor. Pulse until walnuts are finely chopped. Add egg,oil and water;process till moistened. Transfer to prepared pan. Press into even layer. Bake crust until dry to the touch and barely golden,20-25 mins.
  • Whisk jam and orange juice in a bowl. Spread evenly over the crust. Sprinkle with remaining 2Tbs walnuts. Bake the bars until jam bubbles,10-15 mins longer. Transfer pan to wire rack and cool completely before cutting into bars.

Reviews & Comments 2

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    " It was excellent "
    pat2me ate it and said...
    I'll be making this one! Thank you Ma'am!
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    " It was excellent "
    pieplate ate it and said...
    This looks like a delicious and very easy way to get to Linzertortenland. Personally, I'd cut back on the cloves, because I find them overpowering, but I love the rest. Do you find this crust mixture easy to distribute in the pan? That was another problem for me, as was getting the bars out of the pan. I would line the pan with parchment paper, and use plastic wrap to smooth out the dough.
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