Recipe

Popeyes Spinach Bacon And Eggbeater Omelet Recipe


Popeyes Spinach Bacon And Eggbeater Omelet Recipe
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This is a "look in the fridge and what can I make quick because I just got home from work and want to relax" recipe. Wholesome, healthy and delicious.

Mystic_rive


start your engines


coming along nicely


add eggbeaters


pushing in from edge


off heat and finishe

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Fans
Ingredients
  • Olive oil or seasoned butter of your choice or smaltz (which I just learned about from Ronnie but have nt made yet)
  • -------------
  • 2 large handfuls of wahed whole leaf organic spinach
  • ------------
  • 4 slices of veggie bacon
  • -----------
  • 1/2 to 1 cup eggbeaters
  • ----------
  • 8 grape tomatoes sliced half
  • ----------
  • Kosher salt,
  • fresh ground pepper
  • spices of your choices

Directions
  1. cut bacon in small pieces
  2. slice tomatoes
  3. wash and prepare spinach
  4. have eggbeaters in cup
  5. ------------
  6. This recipe cooks quickly
  7. -----------
  8. heat pan
  9. add oil or butter
  10. when heated add spinach
  11. bacon
  12. and tomatoes
  13. ------------
  14. cook, swishing around with wooden spoon about 2 minutes on med high
  15. ---------
  16. season with spices of your choice and add eggbeaters all at once pushing from the sides as they cook
  17. lower to medium
  18. ---------
  19. cook to the consistency you like and remove from heat just before done as they will continue to cook off the heat
  20. ----------
  21. Serve on a warmed plate

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Comments


Oh baby, you know what I like!


Red ripe grape tomatoes are sweet and add contrast to the leafy spinach. The added veggie bacon gives just enough texture and adds that slightly smoky quality I like in my omelet. A perfect quick meal that is fulfilling.High five Joymarie
Michael


This recipe will be perfect for my DH, who's on a very restricted diet ( no egg yolks, no pork, no beef, no sugar & on & on & on!) Thanks!


I love spinach and egg... This will make a great fast supper in this heat..Thanks..


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