Recipe
Mama Mia Minted Porcini Recipe
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Mystic_river1 / All my dishes 4 months ago
Pretty plate of porcini mushrooms arranged in a flower pattern and drizzled with your best olive oil , majoram and mint. Delicioso! And oh so easy.
Prep:5m Cook:3m Servings:4
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 Mystic_rive |
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Ingredients
- 1 lb. small fresh porcini mushrooms
- Sea salt and freshly ground pepper
- ½ cup extra virgin olive oil
- 2 teaspoons fresh marjoram leaves, finely chopped
- 2 Tablespoons fresh spearmint or apple mint leaves, finely chopped
Directions
- Trim stems of mushrooms, wash and dry.
- Thinly slice the mushrooms and quickly brown.
- drain on paper towels as they cool.
- Divide among four plates, arrange the slices so that they overlap and look like flowers.
- Drizzle with olive oil, season with salt and pepper and sprinkle with the chopped herbs Garnish with whole leaves of mint
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Average score: 4.2 / 5
No. of ratings: 5
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trigger 4 months ago said:
Simple recipes amazingly shine through as this Mama Mia Minted Porcini Recipe with it's catchy title has. High Five
Michael
dynie 4 months ago said:
Great post!
bluewaterandsand 3 months, 4 weeks ago said:
Mama Mia, I love this!