Ginger black sesame chickenFrom vanessa 9 years ago
How to make it
- Combine first 6 ingredients. Put chicken into a ziploc bag and pour in the marinade.
- Seal the bag and squish to get the marinade to coat the chicken.
- Let it sit in the refrigerator for one hour or up to overnight.
- Grill until cooked through.
The Cookvanessa Middleton, WI
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