Recipe

White Texas Sheet Cake Recipe


White Texas Sheet Cake Recipe Chefmeow / All my dishes
1 year, 6 months ago
This is an incredible cake. It is moist, goes a long way and is always a hit when I take it to church or office potlucks. Enjoy
Prep:10m Cook:30m Servings:16

Chefmeow

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Ingredients
  • 1 cup butter
  • 1 cup water
  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 2 eggs
  • 1/2 cup sour cream
  • 1 teaspoon almond extract
  • 1 teaspoon baking soda
  • Frosting:
  • 1/2 cup butter
  • 1/4 cup milk
  • 4-1/2 cups confectioners sugar
  • 1/2 teaspoon almond extract
  • 1 cup chopped nuts

Directions
  1. In a large saucepan bring and water to a boil.
  2. Remove from heat and stir in flour, sugar, eggs, sour cream, 1 teaspoon almond extract and baking soda until smooth.
  3. Pour batter into a greased jelly roll pan.
  4. Bake at 375 for 20 minutes.
  5. Cool for 20 minutes.
  6. Combine 1/2 cup butter and milk in a saucepan then bring to a boil.
  7. Remove from heat.
  8. Mix in sugar and 1/2 teaspoon almond extract.
  9. Stir in pecans and spread frosting over warm cake.

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Comments

fandd 9 months, 1 week ago said:
I love traditional Texas sheet cake and I can't wait to try this!!! It sounds yummy. I like almond flavoring, too.


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