Spicy Potato Tapas Recipe

Spicy Potato Tapas

From tazoncaffeine 17 years ago

Potato and chourico tapas great as a side dish, too I've had various versions of this before and they were all very good.

About 4 1/2 pound red potatoes, peeled or not, and cut up into bite size pieces shopping list
1 yellow onion finely julienned shopping list
about one pound chourico sausage sliced, diced or cut into small strips shopping list
a couple finely chopped red chiles shopping list
salt shopping list
a good spanish virgin olive oil shopping list
2-3 T smoky spanish paprika shopping list

In large pot or pan add potatoes, enough water to cover them then onion, chourico chiles and salt if needed or preferred
Bring to boil then simmer until potatoes are soft but firm, drain
In large skillet heat 3 T olive oil and add paprika, stir for a minute
add potato mixture and toss well to coat

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bellasmom 17 years ago
sounds yummy....I assume you are using spanish chorizo and not mexican?
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" It was excellent "
elgab89 ate it and said...
Now this would work awesome with that garlic mayo!
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" It was excellent "
jencathen ate it and said...
I can tell I'm going to really love this potato dish. I love onion with potatoes and with the added sausage and paprika. Yummy!
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tazoncaffeine Manchester, NH

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Reviewed by 4 people

I can tell I'm going to really love this potato dish. I love onion with potatoes and with the added sausage and paprika. Yummy!

jencathen in loved it
Now this would work awesome with that garlic mayo!

elgab89 in Toronto loved it

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