Spicy Potato Tapas
From tazoncaffeine 15 years agoIngredients
- About 4 1/2 pound red potatoes, peeled or not, and cut up into bite size pieces shopping list
- 1 yellow onion finely julienned shopping list
- about one pound chourico sausage sliced, diced or cut into small strips shopping list
- a couple finely chopped red chiles shopping list
- salt shopping list
- a good spanish virgin olive oil shopping list
- 2-3 T smoky spanish paprika shopping list
How to make it
- In large pot or pan add potatoes, enough water to cover them then onion, chourico chiles and salt if needed or preferred
- Bring to boil then simmer until potatoes are soft but firm, drain
- In large skillet heat 3 T olive oil and add paprika, stir for a minute
- add potato mixture and toss well to coat
People Who Like This Dish 3
- crabhappychick Pittsburgh, PA
- elgab89 Toronto, CA
- jencathen TX
- trinii HAWTHORNE, CA
- rhianna NM
- tazoncaffeine Manchester, NH
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The Rating
Reviewed by 4 people-
I can tell I'm going to really love this potato dish. I love onion with potatoes and with the added sausage and paprika. Yummy!
jencathen in loved it -
Now this would work awesome with that garlic mayo!
elgab89 in Toronto loved it
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