Ingredients

How to make it

  • Preheat oven to 400°F.
  • ============================================
  • Beat the butter and sugar together until light.
  • Add the eggs and beat.
  • Sift the dry ingredients together and add to the batter alternatively
  • with the buttermilk; beat until smooth.
  • Pour into a deep dish pie shell and bake at 400F for 10 minutes,
  • reduce heat to 350F and bake for 50-60 additional minutes.
  • Pie should turn a nice golden brown and a knife inserted should
  • come out clean.
  • ============================================
  • I think it is absolutely best when it is just still (very slightly) warm.
  • Delicious with fresh whipped cream!
  • ============================================

Reviews & Comments 6

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    " It was excellent "
    trigger ate it and said...
    Lana such a decadent recipe deserves 5 forks easily.
    The title says it all "Incredibly Delicious Country Buttermilk".
    Thank you
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    " It was excellent "
    brianna ate it and said...
    This sounds & looks wonderful. I love custard pie so I'll be eating some of this soon. Got my '5' for sure. Thanks.
    Was this review helpful? Yes Flag
    " It was excellent "
    lenora ate it and said...
    I had this one time it was called egg pie and I thought it was odd until I tasted it. I have never tasted it since but this sounds very close to it. Thanks for the post.
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wow picture is enough to make ya hungry HIGH 5 gonna make this soon.
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  • lanacountry 4 years ago
    It is just a super delicious custard..no buttermilk taste..just yumms!! Thank you,
    blue eyes! :)
    Was this review helpful? Yes Flag
    " It was excellent "
    blueeyes68ky ate it and said...
    Looks good to me I will have to try this one.
    Was this review helpful? Yes Flag

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