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Home Cream Cheesebean Dip With Parmesan Cheese

Laurries Chimichurri Sauce for Meat Recipe

Ingredients

How to make it

  • Combine vinegar& lime juice in a medium bowl; set aside.
  • Finely mince garlic & shallot and add to vinegar mixture. Let set for 15 minutes.
  • Add crushed red pepper flakes and salt, shisk to combine.
  • Stream in olive oil while whisking continuously.
  • Add chopped cilantro.
  • Let mixture set for 1 hour for flavors to combine.
  • Use on meats.

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The Cook

witchywoman Longview, WA

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