Recipe

Country Bacon - And - Cheese Muffins Recipe


COUNTRY BACON - AND - CHEESE MUFFINS Recipe
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YUMMY TASTY COMFORT FOOD

Lanacountry

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Ingredients
  • COUNTRY BACON - AND - CHEESE MUFFINS
  • 1 3/4 c. all-purpose flour
  • 2 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 tbsp. sugar
  • 10 slices bacon, cooked & crumbled
  • 2/3 c. shredded cheddar cheese
  • 1/2 tsp. chopped fresh parsley
  • 1 egg, beaten
  • 3/4 c. milk
  • 1/3 c. vegetable oil

Directions
  1. Combine first 7 ingredients in a large bowl;
  2. make a well in center of mixture.
  3. Combine egg, milk and oil; add to dry ingredients,
  4. stirring just until moistened.
  5. Spoon into greased muffin pans, filling two-thirds full.
  6. Bake at 400 degrees for 20 to 25 minutes.
  7. Remove from pans immediately.
  8. Yield: 1 dozen.

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Comments


Sounds absolutely decadent!


Hello Lanacountry and Welcome! Thanks so much for the friend invite! These look so good- can't wait to try them. Looking forward to sharing recipes with you, and being your friend!! :o)


What can be better than bacon and cheese baked into a muffin.....This sounds great!!!


They ARE fabulous!! :)


What a great savory muffin to go with breakfast. Thanks!


Simple easy my kinda food thanks bunches


Oooh aren't these going to be great in my lunch at work. I needed something like this. 555555
all the way. Thankyou very much.


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