Lasagna Pizza Cups
From silverqueen 15 years ago
- 20 minutes to make
- Serves 10
I made these the other day they are really good and quick. Had a party and the kids love these things as do the adults YUMMY made 60 cups though.
Ingredients
- 1/2 lb. lean ground beef shopping list
- 1 small onion, chopped shopping list
- 2 cloves garlic , minced more if you like garlic shopping list
- 1 (15-oz.) jar pizza sauce shopping list
- 1 (7.5 oz.) can refrigerator buttermilk biscuits shopping list
- 1/2 cup ricotta cheese shopping list
- 3/4 cup shredded mozzarella cheese shopping list
How to make it
- Preheat oven to 375*F.
- Cook first 3 ingredients in a large skillet over medium heat, cook 5 minutes until meat is no longer pink.
- Drain well.
- Return meat mixture to skillet, stir 1 cup pizza sauce.
- Remove from heat.
- Press biscuits on bottom and up sides of lightly greased muffin cups.
- Spoon about 1 rounded Tbsp. meat mixture into each biscuit cup.
- Top with ricotta cheese.
- Sprinkle with shredded cheese.
- Bake for 20 minutes until golden.
- Remove from oven and gently run a knife around outer edge of pizza cups to loosen from sides of pan.
- Remove cups from pan using a spoon
The Rating
Reviewed by 6 people-
mmmmm.......
magali777
in Mexico loved it
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This is one fantastic recipe!
bluewaterandsand
in GAFFNEY loved it
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Hello....
This recipe 'for sure' is a "5"FORK!!!!!
'WINNER"! My Grandchildren will Love it!
So...I will try it out on them the first chance I get....which should be quite soon!
Thank-you for sharing!
....mjcmcook...
mjcmcook
in Beach City loved it
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