Ingredients

How to make it

  • Cumin Lime Vinaigrette:
  • Whisk all ingredients together until well blended.
  • Refrigerate dressing.
  • Chicken Tacos:
  • Melt butter with olive oil in nonstick skillet
  • Add remaining taco ingredients
  • Cook about 8-12 minutes, until chicken is cooked through and liquid reduces
  • Put it Together:
  • Heat hard shells in oven, or soft shells in damp paper towels in microwave
  • Stir together dressing, lettuce, tomatoes and olives - Use dressing a little at a time here, will have some left (and jalepenos)
  • Place filling in taco shells, top with salad, cheese and sourcream

Reviews & Comments 10

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  • tstorms4me 13 years ago
    I am trying the vinaigrette on my brisket tacos tonight!
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  • imhungry 15 years ago
    these sound great!
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  • sharyl4 15 years ago
    Can't wait to try these! Thanks!!
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    " It was excellent "
    bakermel ate it and said...
    Sounds AWESOME!!! TY, Sparow! :)
    ~Melinda
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  • 22566 15 years ago
    Never see a Taco dressed up so pretty!!

    Thank-you, will certainly try this sometime.

    Kind Regards
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Love this.
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Love this hon, right up my alley.
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Great taco thanks
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  • dmajor 15 years ago
    I love the lime with this! I am only happy to give this a try! Thank you! Deb
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  • wynnebaer 15 years ago
    Les would love this...:)
    Was this review helpful? Yes Flag

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