Recipe

Seafood Strudel Recipe


Seafood Strudel Recipe Midgelet / All my dishes
1 year, 4 months ago
Makes 2, but multiply if needed, Easy and impressive appetizer.
Prep:10m Cook:12m Servings:2

Midgelet

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Ingredients
  • 2 oz shrimp
  • 2 oz scallops
  • 2 oz salmon
  • 1/2 oz green pepper chopped
  • 1/2 oz red peppper chopped
  • zest from a lemon
  • 2 oz cream cheese
  • 1 Tbs heavy cream
  • 1/2 bunch basil
  • 1/4 bunch tarragon
  • 1/4 bunch dill
  • 2 squares of puff pastry sheets
  • garlic to taste
  • egg for egg wash of pastry ( mix egg with a bit of water )

Directions
  1. Chop all seafood and mix in with chopped peppers and chopped herbs,
  2. Divide mixrure on the 2 pasty squares.
  3. Egg wash edges and fold into a triangle.
  4. Press edges together with tines of fork.
  5. Brush egg wash over pastry
  6. Bake in a preheated 400F oven for 12 minutes or until puffed and golden

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Comments

momo_55grandma 1 year, 4 months ago said:
Great recipe {My girls will love it thanks bunches}

herby 1 year, 4 months ago said:
Actually this sound easy. i may use canned shrimp and tuna for this!

gardener61 1 year, 4 months ago said:
Great recipe, thanks!!


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