Ingredients

How to make it

  • In a skillet, cook chicken in a little olive oil until juices no longer run pink. Set aside. In a large bowl, combine stuffing mix, onion, celery and chicken stock. Set aside. Back to the skillet of chicken…mix in the condensed soup, mayonnaise, sour cream and parmesan cheese. In a casserole dish sprayed with cooking spray, layer stuffing mixture, chicken mixture, broccoli and then a last layer of stuffing mixture. Bake at 350 for about 40 minutes. I have also layered this all in a crock pot and cooked for 8 hours.
  • Note: I usually use non-fat or low-fat products in this dish when I make it and one would be pressed to find fault with it.

Reviews & Comments 8

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    " It was excellent "
    sparow64 ate it and said...
    Great recipe! Thanks for sharing.
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    " It was excellent "
    janick04 ate it and said...
    I made this tonight and even my picky husband liked it. Thank you so much for a new meal that my family will eat. :)
    Was this review helpful? Yes Flag
    " It was excellent "
    lunasea ate it and said...
    This sounds really delicious and prefectly comforting, Mark. I'm saving this to try very soon. I sometimes crave nice casseroles like this. Thanks so much! :) Vickie
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    " It was excellent "
    shepherdrescue ate it and said...
    Sounds wonderful! Love the flavors!
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  • petunia97 5 years ago
    Oh my gosh! I cook lowfat and am always looking for recipes. This one sounds great! thanks
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  • 22566 5 years ago
    A really nice sounding recipe.

    Thank-you
    Kind Regards
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    " It was excellent "
    lara38 ate it and said...
    Sounds very good !!! Lara
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    " It was excellent "
    upstatevoyager ate it and said...
    This sounds great. Thanks for the post!
    Was this review helpful? Yes Flag

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