Speedy Salmon Patties
From myszreesey 15 years agoIngredients
- 1 (14.75 ounce) can salmon, drained shopping list
- 1/3 cup finely chopped onion shopping list
- 1 egg shopping list
- 5 saltines, crushed shopping list
- 1/2 teaspoon worcestershire sauce shopping list
- 1/4 teaspoon salt shopping list
- 1/8 teaspoon pepper shopping list
- 2 teaspoons butter or margarine shopping list
How to make it
- In a bowl, combine the first seven ingredients; mix well. Shape into six patties. In a skillet, fry patties in butter over medium heat for 3-4 minutes on each side or until heated through.
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