Apple-Brie Cheese OmeletFrom falafel_fanatic 8 years ago
How to make it
- Saute 1/2 apple in one Tbsp. butter. Beat together two eggs, 2 tsp. cream or milk, and salt & pepper until blended but not frothy. Melt 1 ½ Tbsp. butter in omelette pan over high heat until foam begins to recede but before beginning to color.
- Pour in egg mixture and prepare omelette, beating to lighten but still allowing it to set on the bottom.
- Fill with sauteed apples and 2 Tbsp. diced Brie cheese cubes.
- Fold or roll and slide out of pan onto a heated plate.