How to make it

  • Whisk together cream cheese and next 3 ingredients in a large bowl.
  • Stir in chicken, pineapple and cranberries just until blended.
  • Spoon mixture into a plastic wrap lined 8" round cake pan.
  • Cover and chill at least 8 hours or overnight.
  • Invert chicken salad onto a cake stand and remove plastic wrap.
  • Gently press chopped almonds onto sides of chicken salad.
  • Garnish with berries, peaches and herbs.

Reviews & Comments 6

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    " It was excellent "
    momo_55grandma ate it and said...
    tastey recipe thanks bunches
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    " It was excellent "
    pinkpasta ate it and said...
    I love chicken salad, and this version sounds really great!
    Thanks...and...high 5!
    Debbie~
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    " It was excellent "
    sday5 ate it and said...
    This sounds very nice. I love chicken salad.
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  • crystalwaters 10 years ago
    Hey, added this to the new Chicken Little group, hope you don't mind but it just sounds so outrageously great! :-)
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    " It was excellent "
    laurakaay ate it and said...
    Oooo, so yummy and healthy, all that great fruit! Yeah, my hubby will call it girl food too, but he'll eat it if he knows what's good for him! lol Great recipe, Queen! ~Laura ;D
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  • cocinera 10 years ago
    This looks so yummy and pretty as my hubby would say its girl food lol but we love it
    Was this review helpful? Yes Flag

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