Recipe

Ma Chicken Fajitas Recipe


MA CHICKEN FAJITAS Recipe
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I CAME UP WITH THESE LONGGGGG AGO WHEN I WAS A TEEN LIVING WITH MOMMY AND DADDY...SO EASY TO MAKE AND FINGERLICKING GOOD...I HAVE NO IDEA HOW LONG THEY TAKE TO MAKE THOUGH SO THE PREP TIME IS JUST GUESSED..BUT THEY ARE STILL VERY EASY

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Ingredients
  • 2 WHOLE CHICKEN BREASTS WITH BONE , NO SKIN
  • 2 tbs olive oil
  • 1 RED BELL PEPPER, JULIENNED (CUT INTO LITTLE STRIPS)
  • 1 MEDIUM ONION, SLICED
  • 1 PACKET OF SAZON SEASONING
  • DASH OF ADOBO AND DASH OF PEPPER( may add more to suit your taste)
  • DASH OF CHILLI POWDER
  • 8 BURRITO SIZED FLOUR TORTILLAS( CAN USE SMALLER ONES )
  • 1 MEDIUM TOMATO, DICED
  • 1 (8OZ) SOUR CREAM( REDUCED FAT, FULL FAT...WHATEVER U LIKE)
  • 1(8 OZ) MILD CHEDDAR CHEESE BRICK, SHREDDED (CAN USE PRE-SHREDDED CHEESE)
  • TACO SAUCE FOR SERVING

Directions
  1. skin the chicken breasts and boil in a pot of water until thoroughly cooked, check by cutting through meat and checking for pinkness
  2. meanwhile heat olive oil in large skillet and add pepper and onion
  3. cook pepper and onion until tender and set aside
  4. remove chicken breasts from pot and shred meat off the bones using two forks **or**let chicken cool off and shred with fingers **or**be like me and curse while you alternate between hot chicken shreading and cold water on hands
  5. reheat pan with onions and peppers in it
  6. add shredded chicken to pan, toss with onions and peppers and season with sazon, adobo, pepper and chilli powder
  7. warm tortillas over very low heat in large non-stick pan
  8. to serve spoon chicken in middle of tortilla, sprinkle with cheese, pour a little taco sauce down middle, dollop of sour cream along the line and sprinkle with chopped tomato
  9. roll em up and eat!
  10. leftovers are good next day

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Comments


Now you've put me in a "Mexican food night" mood first thing in the morning! Those look sooooo good, and we love fajitas - will be trying this one soon. Thanks!


You did a fabulous job because they sure look fantastic!


Yum. Your fajitas look so scrumptious. I love those food memories of long ago! Im sure your mom and dad loved it when you cooked these! Thank you and high 5!


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