Recipe

Shrimp And Scallops In Ginger Lime Sauce Recipe


Shrimp And Scallops In Ginger Lime Sauce Recipe Pamelanava / All my dishes
1 year, 4 months ago
This is an elegant, delicious meal that people will remember!
Prep:30m Cook:10m Servings:4

Pamelanava

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Ingredients
  • 3 Tbs margarine, softened
  • 1 Tbs fresh ginger, or (2 tsp ground)
  • 2 tsp lime zest
  • 1 Tbs EVOO
  • 3 Tbs lime juice
  • 1 lb medium fresh shrimp, peeled and deveined
  • 1 lb scallops
  • Salt and pepper to taste
  • 1 Tbs parsley
  • 8 ounces angel hair pasta

Directions
  1. Combine 2 Tbs margarine, ginger and lime zest.
  2. Refrigerate for 1 hour
  3. Cook pasta according to pkg directions
  4. Heat pan and add EVOO, 1 Tbs margarine and lime juice
  5. Stir until heated through
  6. Add shrimp and sear until turning pink
  7. add scallops
  8. season with salt and pepper to taste
  9. add lime/ginger/margarine mixture
  10. Cook 1-3 minutes until scallops are cooked through
  11. Sprinkle with parsley
  12. Serve over pasta
  13. **Thanks to Katie Brown for the inspiration

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Comments

22566 1 year, 4 months ago said:
Thank-you for the recipe,impressive.

Hope your are having a good evening.

Kind Regards

bluewaterandsand 1 year, 4 months ago said:
Fabulous recipe!

jimrug1 1 year, 3 months ago said:
Very nice Pamela! I love the simple fresh flavors and I think this dish would come together quite easily... Saving Jim

conner909 1 year, 3 months ago said:
Pam, this looks very refreshing and light summer fair!


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