Recipe

New Orleans Style Bread Pudding Recipe

	Pleclare / All my dishes 1 year, 3 months ago Decadent cinnamon flavored bread pudding with whiskey sauce. Got this from bakery dept. of Shaw's supermarket. Prep:10m Cook:50m Servings:8	Pleclare
	cinnamon rollsraisinsmilkeggsvanillabuttersugarwhiskey

Does this look good? Yeah! / Nope

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Ingredients

4 Cinnamon glazed cinnamon rolls,cubed

2/3c raisins

2c whole milk

4 lg. eggs

1/2tsp pure vanilla extract

1/2c heavy cream

1/2c butter

1/2c granulated sugar

1/4c whiskey

Directions

Combine cinnamon roll cubes and raisins in a largr bowl;set aside

In med. bowl,shisk milk,eggs and vanilla until well combined. Pour over rolls;stir to combine. Let stand 20 mins

Pour into a 2qt. round baking dish that has been sprayed with no stick spray.

Bake in preheated 350 oven 50 mins. or till knife inserteed in center comes out clean.

Meanwhile,in small saucepan,combine cream,butter,sugar and whiskey. Bring to a boil over medium-low heat;stirring constantly. Serve over bread pudding.

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Comments

angelgal 1 year, 3 months ago said:
YUM doesn't cover it!!! ;9

mjcmcook 1 year, 3 months ago said:
Hello....
WOW! Does this recipe ever bring back my most cherished memories of when I lived in New Orleans in the 'mid-90's'! I now live in 'Earthquake Country', Southern California....but New Orleans will Always be my 'Heart-Home'!
Thank-you for sharing this "5"FORK!!!!! recipe!
Blessings....mjcmcook....

canzi 1 year, 3 months ago said:
Wowie Wow!

pieplate 1 year ago said:
Ooooo, rich but irresistable.

dragonwings647 11 months, 4 weeks ago said:
Sounds so good and easy too. Thanks

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