Recipe

Goat Cheese And Zucchini Frittata Recipe

	Rebekahmarion / All my dishes 1 year, 3 months ago Great for breakfast, lunch, dinner or anything inbetween. Prep:5m Cook:5m Servings:1	Rebekahmari
	perfect for one

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Ingredients

2 eggs

sea salt and freshly ground pepper, to taste

1 TB extra virgin olive oil

a few thin slices of red onion

1/2 medium zucchini, thinly sliced

1 oz organic fresh goat cheese

1 roasted red pepper, chopped

small handful of any fresh herb you have on hand: ex parsley and chives or rosemary

Directions

Beat eggs and season well. Heat olive oil in small non-stick cooking pan (cast iron skillet works well if you have one). Cook onion and zucchini to soften (2-3 min) Add eggs and cook 1-2 minutes until almost set. Dot with goat cheese and roasted red pepper, then sprinkle with herbs. Place under broiler for 2-3 minutes until golden. Serve with green salad.

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Comments

divaliscious 1 year, 3 months ago said:
This is most excellent - love goat cheese -can't get enough, and with all the fresh zucchini in the stores right now at affordable prices, this is a must have..thanks for sharing a delicious quick meal and recipe!

jimrug1 1 year, 3 months ago said:
Whats not to like......;-)~ I have tons of Zucchini and never enough recipes to use it up... Thanks Jim

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