Recipe
Chicken In Batter With Sweet And Sour Sauce Recipe
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Peepers / All my dishes 1 year, 4 months ago
With the Olympics coming up I thought I'd post an appropriate recipe.
Prep:20m Cook:25m Servings:4
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 Peepers |
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Fans
Ingredients
- 2 stalks celery, sliced
- 2 medium carrots, sliced
- 1 green/red pepper, cut into strips
- 3/4 cup flour
- 2 garlic cloves, minced
- 1 egg, beaten
- 1/2 tsp. ginger powder
- Note: I also add slivers of fresh or candied ginger
- a pinch of salt
- 3/4 tsp. pepper
- 4 chicken breast fillets
- 1 cup oil
- 1-1/2 cup water
- 1/2 cup packed brown sugar
- 2/3 cup apple cider vinegar
- 1 (16 oz.) can tomatoes
- 1 cup water
- 1/2 cup cornstarch
- 1/8 tsp. salt
Directions
- Cook vegetables in small amount of water in saucepan, until tender crisp.
- Drain and set aside.
- Combine flour, garlic, egg, ginger, salt and pepper in bowl and mix well.
- Pound chicken fillets with a mallet.
- Cut into strips.
- Dip into batter, coating well.
- Brown lightly in hot oil in wok.
- Drain on paper towels.
- Bring 1-1/2 cups water in a saucepan to a boil and stir in brown sugar.
- Cook for 1 minute.
- Add vinegar and tomatoes and bring to a boil again.
- Note: I like to add a spoonful of fermented black bean sauce at this point.
- Stir in mixture of cornstarch and remaining 1 cup water, gradually.
- Cook for 3 minutes, stirring constantly.
- Add chicken, vegetables and a pinch of salt.
- Cook until heated through.
- Serve over cooked rice or noodles.
- Note: Cooking time includes everything
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chacha 1 year, 4 months ago said:
This recipe is one I'd like to try. I'm surprised to see so many gawkers and not one comment or rating on your recipe. Well, I'm giving you 5 forks and I'm looking forward to preparing this recipe. Thanks so much for sharing it.
bluewaterandsand 1 year, 4 months ago said:
I'm with chacha, this is one I will try for sure. Sounds delicious!
krumkake 1 year, 4 months ago said:
Love sweet and sour chicken - will be fun to try to make it at home (especially since we aren't eating in restauratns near as often these days!)..thanks!
lor 10 months ago said:
Excellent recipe Peepers and I am right there with Krumkake. No more restaurant foods for us either. We have opted to eat our "clean" and "properly cooked" foods at home and this recipe looks like one I know my family and I will love. HIGH 5!