Recipe

Bubble And Squeak Recipe


Bubble And Squeak Recipe
This is an old, very tasty comfort food for a wintery night or even for a hot summer day when you don't want to turn on the oven! Serve it as a main dish or a side veggie. I never did measure the # of servings...it of course, varies.

Conner909

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Ingredients
  • 1 lb. cooked cold potatoes
  • 2 oz. bacon drippings, divided
  • 1 onion, finely diced
  • 8 oz. cooked cabbatge or sprouts, chopped
  • salt and freshly ground pepper to taste

Directions
  1. Finely chop the potatoes and crush slightly.
  2. In a frying pan melt half the drippings and lightly fry the onion,
  3. Mix in the potato and greens and season well.
  4. Add more dripping.
  5. Press the bubble into the hot fat and fry over a moderate heat until browned underneath.
  6. Turn the "bubble" over, add the last of the drippings and fry until the other side is browned.

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Comments


Hello...
Thank-you for this 'post'!
I am happy to have this recipe in my 'collection'
~~~mjcmcook~~~


This sounds great. Thank you for the recipe. L.


One of my faves - ever. This is Irish comfort food at its best! Thanks...


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