Recipe

Dr Pepper Stew Recipe

	Susana / All my dishes 1 year, 4 months ago This is a recipe from a gentleman in Braggadocho, Missouri that I have altered ever so slightly. It really makes a wonderful meal. I made it for dinner tonight. Served it over rice with some corn on the cob and bread as “go-withs”. I cannot i... More Prep:30m Cook:150m Servings:10	Susana
	comfortfood

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Fans

pink

maywest

Ingredients

2-lb Omaha Steak Bee Tips

salt and pepper to taste

Tony Chacherie to taste

flour for dredging

oil for browning and sauteing

2 diced onions

2-cups beef broth

2-cups Dr. Pepper

4 carrots, sliced into small pieces

5 potatoes, peeled and diced

5 cloves of garlic, pressed

1 (10-oz)can Rotel -Original Recipe

1-cup frozen English peas

Cornstarch

Directions

Season the meat to taste, dredge in flour and brown down in oil. Remove and drain.

Add chopped onion and celery to oil (I added a little more) and saute until tender, adding a couple of sprinkles of Tony’s while sauteing . Drain.

Put beef tips and sauteed veggies into a large stock pot over medium/high heat.

Add the beef broth and the Dr. Pepper.

Add the carrots, potatoes, galric, tomaotes and peas.

Mix well and bring to a low simmer.

Reduce to a medium /low heat, cover and cook for 2 1/2-hours.

Stir occasionally to keep from sticking to the bottom of the pot. Meanwhile mix 1 1/2-tbspn cornstarch with about 1/4-cup (or so) of hot water.

Whisk until there are no lumps.

When stew is done, stir in the cornstarch and allow to cook on a very low heat for about 10 more minutes.

Turn off and leave lid on pot until ready to serve.

-Susana

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Comments

22566 1 year, 4 months ago said:
A real nice stew recipe,like the idea of the Dr Pepper,wonderful tender beef.

Hope your evening has been a nice one.

mrtnzangel8 1 year, 4 months ago said:
I'm from Mo and never heard of a Braggadocho....nice recipe anyway. :)

mrtnzangel8 1 year, 4 months ago said:
LOL

pink 1 year, 4 months ago said:
*wink* Love Dr. Pepper in a recipe, but have to ask...what's Tony Chacherie??? Never heard of it.

maywest 8 months, 2 weeks ago said:
I love this and i love dr pepper so of course i am going to try it and tony chacherie is a execlent brand of creole seasoning believe it or not i just got some as a gift from one of his friends love it and it has no msg and is spicy. this is a keeper yumm

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