Jell-o Cake Recipe

Jell-o Cake

From alaskanmom 17 years ago

This is such a fun and delicious cake to make. I like trying different flavors of Jell-O to see which is the best!

Prepare and bake cake in 13x9-inch baking pan as directed on package. Remove from oven. Cool cake in pan 15 minutes. Pierce cake with large fork at 1/2-inch intervals.
Meanwhile, stir boiling water into dry gelatin mix in small bowl at least 2 minutes until completely dissolved. Stir in cold water; carefully pour over cake. Refrigerate 3 hours.
In a bowl whisk milk & pudding mix for 2 minutes; let stand for 2 minutes or until soft-set.
Fold in whipped topping and carefully spread over cake.
Refrigerate at least 1 hour or until ready to serve.
Cut into 16 slices. Store leftover cake in the refrigerator.

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" It was excellent "
minitindel ate it and said...
i love this cake we used to have it alot
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panndy1 17 years ago
This is good. My mom has made cakes like this before.
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vivian 17 years ago
This sounds very different, I will try this soon, Does the flavoured gelatin give it the individual taste? IE orange, strawberry,
Thanks for this it is another one I can make with my granddaughter.
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alaskanmom Wasilla, AK

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Reviewed by 1 people

i love this cake we used to have it alot

minitindel in THE HEART OF THE WINE COUNTRY loved it