Recipe
Ahi Tuna Tartar Recipe
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Askfrasco / All my dishes 1 year, 1 month ago
Wow your friends with a simple recipe that will leave them thinking you are a pro! And of course wanting more! Crowd Pleaser!
Prep:10m Servings:6
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 Askfrasco |
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Fans
Ingredients
- 1/2 Sushi Grade Ahi Tuna (or substitute salmon, yellowtail, albacore)
- Ginger
- Jalapeno
- Soy Sauce
- Wasabi Paste ( I like the kind that comes in tubes)
- Masago (small smelt eggs)
- Chili Oil
- wonton papers
- I use my tastebuds as my measuring cups, depending on the level of spice you can change it up.
Directions
- Cut fish into small chunks
- SAUCE
- In a seperate bowl add grated ginger and juice - (I use a juicer, but you can also squeeze the juice through cheese cloth or napkin)
- add soy sauce
- add wasabi paste (Anywhere from the amount you would put on your toothpaste to more -depending on your preference for spice add more)
- diced jalapeno or juice jalapeno - (again start off with a small amount and go from there)
- teaspoon on masago
- Teaspoon of Chili Oil (You can also use sesame oil)
- MIX ALL THESE INGREDIENTS and ADD MORE SPICE or MORE SOY SAUCE if you made it too spicy
- Pour Sauce over tuna til you achieve desired wetness.
- WONTON CRISPS
- Cut wonton papers in half (diagonally)
- fry them up!!
- Place tuna on top of the wonton crisp and there you have it!! Enjoy! If you want to garnish you can use scallions or other greens. Sometimes I add avocado as well. Up to you!
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Thai Beef Salad Recipe - Easy Cheap Healthy Recipes - Fruity Pebbles Treats Recipes - Weight Watchers Ground Turkey Casserole - Tuna Casserole - Beef Pie Recipe - Homemade Whipcream - No Crust Cheesecake - Fast Recipe - Marinating Tofu - How To Make A Honey Baked Ham - Turtle Cheescake - Cassava Cake - Pasta Salad - Deep Dish Apple Crumb Pie - How To Cook A Steak In The Oven - Fast Recipe - French Toast Baked - Crescent Roll Recipies - Spinich Dip - Beef Crockpot Recipe - Slim-trim - Thai Food Denver - Better Than Sex Chocolate Cake - Biscuits With Crisco -
pintobean 1 year, 1 month ago said:
I am a tuna addict. I can taste this while I'm reading it.
thanks, bean
pudgy47 1 year, 1 month ago said:
I am giving this one a try, flavors are great. Thanks, Jerry
foodandaflick 1 year, 1 month ago said:
Great flava!!
watson2167 1 year, 1 month ago said:
Hey that a perfect dish for my boyfriend, he loves tuna..for sure i'm going to make it for him...thanksssssss..
darbar 1 year, 1 month ago said:
Wow! This recipe looks great! I'm going to try it! I love tuna.
jo_jo_ba 11 months, 2 weeks ago said:
I love tuna tartar! Thanks!
thegoldminer 4 months, 2 weeks ago said:
You are a sinful lady to post this recipe. i am going for sushi tomorrow night at a little hole in the wall place. Some of the best rolls and pepper fin tuna, man I love this stuff. I will make your recipe, take pics, post step by step pics and of course give you credit. Thanks, JJ> JUST SINFUL!