Recipe

English Cream Recipe

	Tilgidh / All my dishes 1 year, 3 months ago Friend made this at a party. Real good. Prep:5m Cook:5m Servings:6	Tilgidh
	orange liqueur desert fruit

Does this look good? Yeah! / Nope

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Ingredients

1/2 pkg gelatin (1 1/2 tsp)

3 Tbsp Water

1 cup Heavy Cream

1/2 cup Sugar

1 cup Sour Cream

2 tbsp Grand Marnier

3 cups fresh Peaches or Strawberries

Directions

Soften gelatin in water.

Mix cream with sugar and heat slowly, stirring until sugar dissolves. Add gelatin.

With an electric beater, whip cream and sugar.

Add sour cream and whip until smooth.

Stir in liqueur.

Pour into mold.

Unmold after it sets and surround with fresh fruit.

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Comments

elgab89 1 year, 3 months ago said:
Very nice! like a jellied mousse.

22566 1 year, 3 months ago said:
Lite,smooth,and rich.thank-you for the recipe.

cherylannxo 1 year, 2 months ago said:
Good afternoon. This looks very interesting. It reminds me of aspic but sweeter and creamier. Thank you so much for sharing. You have my 5 on this one. And thank you for the compliment and rating on my stuffed tomatoes. Have a good weekend .....Cheryl

noir 1 year, 2 months ago said:
Terrific! :)

jrt_mom 1 year, 2 months ago said:
Absolutely delicious!!!

mystic_river1 1 year, 2 months ago said:
Oh my! This sounds delicious...just great. I like your parties. LOL ^5

noir 1 year, 2 months ago said:
You can use this with my Elegant Aspic! :)

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