How to make it

  • Cream butter, gradually add sugar, beating well. Add eggs and flour. Mix well. Stir in milk and water and vanilla. Pour into pie shell. Bake 20 minutes at 400 degrees then reduce heat to 300 degrees for 15 more minutes.

Reviews & Comments 2

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    " It was excellent "
    momo_55grandma ate it and said...
    wonderful post{my mamas favorite pie and mine too thanks bunches
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    " It was excellent "
    lunasea ate it and said...
    A great classic - thank you for sharing! :)
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