Ingredients

How to make it

  • Make tiny meatballs. Put on cookie sheet and bake for 10 minutes at 350 degrees.
  • To make soup: add meatballs to the broth and chicken.
  • Add the rest of the ingredients, bring to boil, reduce temp. to simmer and cook for about 35 minutes.
  • Serve in bowls with parmesan cheese as a topping.

Reviews & Comments 3

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  • Meb 1 year ago
    Sorry but this is not Italian wedding soup
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    " It was excellent "
    jenniferbyrdez ate it and said...
    Love this stuff.
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    " It was excellent "
    elgab89 ate it and said...
    I love this one, too - You are right, is very tasty! I never made it myself. Thank you for the recipe, I will try it.
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