Strawberry Cream Pie
From fluffy24 15 years agoIngredients
- INGREDIENTS (Nutrition) shopping list
- Crust: shopping list
- 1 1/2 cups flour shopping list
- 1/2 cup powdered sugar shopping list
- 2/3 cup melted butter shopping list
- Filling: shopping list
- 3/4 cup sugar shopping list
- 1/4 teaspoon salt shopping list
- 1/3 cup cornstarch shopping list
- 2 cups milk shopping list
- 4 egg yolks, beaten shopping list
- 1/2 teaspoon vanilla extract (substitute almond extract, if desired) shopping list
- 3/4 cup sour cream shopping list
- 2 cups strawberries, washed and sliced shopping list
How to make it
- Preheat oven to 350 degrees F.
- Mix the flour and powdered sugar together. Add the butter. Mix together and press mixture into a 9-inch deep dish pie plate. Bake 12 to 15 minutes or until lightly browned then let cool.
- Combine sugar, salt, and cornstarch in medium size saucepan. Slowly whisk in milk until smooth. Cook over medium heat until thick, stirring constantly. Boil 1 minute then remove from heat. Stir a small amount of hot mixture into beaten egg yolks. Pour back into pan and cook for 2 minutes more without letting the mixture boil. Remove from heat and stir in vanilla; fold in sour cream. Cover and cool to lukewarm.
- Line pie shell with sliced strawberries and pour filling over berries. Chill well before cutting into wedges. Makes 8 servings.
The Rating
Reviewed by 5 people-
fantastic recipe thanks high5
momo_55grandma in Mountianview loved it -
Delicious! Looks very nice, too.
elgab89 in Toronto loved it -
OHHHHH Fluffy..I gotta make this one! Many thanks
for a fabulous dessert..High 5 * * * * *! :)lanacountry in Macon loved it
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