Recipe

Caribbean Jerk Chicken Recipe

	Lincolntoot / All my dishes 1 year, 2 months ago Easy and quick grilled chicken. Great weeknight dinner. Prep:5m Cook:12m Servings:4	Lincolntoot
	grilled

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Fans

momo_55gra

Ingredients

2 Tbsp. Mayonnaise

2 Tbsp. Caribbean Jerk seasoning blend

2 Tbsp. soy sauce (LaChoy is wheat free)

4 boneless, skinless chicken breasts (about 1 lb.)

Directions

For marinade, combine mayonnaise, seasoning and soy sauce.

In large, shallow nonaluminum baking dish or plastic bag, pour marinade over chicken.

Cover, or close bag, and marinate in refrigerator, turning occasionally, 30 minutes.

Remove chicken from marinade, discarding marinade.

Grill or broil chicken 12 minutes or until chicken is thoroughly cooked, turning once.

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Comments

momo_55grandma 1 year, 2 months ago said:
Wow fantastic recipe thanks high5

22566 1 year, 2 months ago said:
A good one for the cook out this week-end.

Thank-you for the recipe.

rottman 1 year, 2 months ago said:
Looks delicious. Will add a variation below. I love jerk recipes. Keep'em coming.

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Alterations

rottman 1 year, 2 months ago said:
Flatten boneless breast with a mallet, the sprinkle with jerk and fry in a skillet with some olive oil. Remove and eat on a Portugese roll loaded with mayo. The oils from the jerk blend into the mayo for one delicious sandwich.

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