Ham and Swiss Dip
From mango 15 years ago
- 15 minutes to make
- Serves 8
I tried this dip out on my Friend Liz when she came over to place cards one day. We ended up eating the whole thing!!! Just the two of us... Needless to say it is a keeper!! Enjoy
Ingredients
- 8 oz cream cheese shopping list
- 2/3 cups mayo shopping list
- 1 1/2 cups diced ham shopping list
- 1 cup shredded swiss cheese shopping list
- 1 table spoon finley diced green pepper shopping list
- 1 tablespoon spicy brown mustard shopping list
- 3/4 cup Ritz crackers (smashed) shopping list
- 2 tablespoons melted butter shopping list
How to make it
- Heat over to 400 F
- In small bowl beat cream cheese and mayo until smooth.
- Stir in ham, cheese, green pepper and Mustard
- Pour into 9 in pie plate or oval baking dish
- toss cracker crumbs in melted butter and top dip.
- Bake 12-15 min and serve with crackers or crostini
People Who Like This Dish 7
- trigger MA
- gourmetdad Vernal, UT
- crazeecndn Edmonton, CA
- markeverett Riverside, CA
- clbacon Birmingham, AL
- tillia Warminster, PA
- marky90 Dearborn, MI
- mango Marion, IL
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 3 people-
Oh this is Munchie Goodness! Ham, Cheese, mayo and mustard? How can you go wrong? I Love this.. Thanks a bunch-Marky
marky90
in Dearborn loved it
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This ham and swiss dip would go great with my baguette with poolish recipe.
Thank you for posting this.
High Five
Michael
trigger
in loved it
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I'm saving this one! Sounds to die for!!!
markeverett
in Riverside loved it
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