Rice and Bean Salad
From momo_55grandma 16 years agoIngredients
- 1 cup regegular stewed tomatoes shopping list
- 1 Tbs. olive oil shopping list
- 1/2 Tbs cider vinegar shopping list
- 1/2 tsp. dried marjoram leaves shopping list
- 1/2 tsp. thyme leaves or dried thyme shopping list
- 1/4 tsp. salt shopping list
- 2-3 drops hot pepper sauce shopping list
- 2 cups cooked brown rice shopping list
- 1-15oz can kidney beans shopping list
- rinsed and well drained. shopping list
- 1/4 cup sliced thin green onions shopping list
- 1 large celery stock diced shopping list
How to make it
- In medium bowl combined tomatoes oil vinegar
- marjoram thyme salt and if desired hot pepper sauce stir mix well
- Stir in rice beans onion celery
- Serve Salad at room tempature or cover and refrigerate before serving Will keep in frig. 2-3 days
People Who Like This Dish 5
- lincolntoot Freehold, NJ
- blondeberry Charleston, SC
- rosiek Waterloo, CA
- chefelaine Muskoka, CANA
- lanacountry Macon, GA
- momo_55grandma Mountianview, AR
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The Rating
Reviewed by 4 people-
THIS sounds great Mo and healthy as well!!
Thanks and a 5'er my friend!! :)lanacountry in Macon loved it
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Great recipe, Momo. Thank you! High FIVE! :+D
chefelaine in Muskoka loved it
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Another veggie special. Adding this also to my veggie groups.
blondeberry in Charleston loved it
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