Recipe

Cashew Crunch Cookies Recipe


Cashew Crunch Cookies Recipe
This makes about 84 cookies, you decide how many it will serve, I don't think one a piece will work LOL

Henrie

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Ingredients
  • 1 cup butter or margarine, softened
  • 3/4 cup firmly packed light brown sugar
  • 1/2 cup granulated sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cream of tartar
  • 1 1/2 cup finely chopped cashews

Directions
  1. Beat butter at medium speed with electric mixer; gradually add
  2. sugars, mixing well. Add egg and vanilla extract; beat well.
  3. Combine flour, baking soda and cream of tartar; gradually add to
  4. creamed mixture, mixing after each addition. Stir in cashews. Drop
  5. cookie dough by rounded teaspoonsful onto lightly greased cookie
  6. sheets; bake at 350 degrees F for 10 to 12 minutes or until lightly
  7. browned.
  8. Makes 7 dozen

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Comments


Yummo, I love cashews and I know these will be so good. Thanks for posting this, gets my 5. Lucy


Great recipe! Thanks --- FIVE!:+D


Sounds absolutely delicious! I love cashews!


Oh Henrie...These sound so good...Thanks...:)


WOW...I love cashews.Thanks Henrie.


Cookie Monster here saying, this is a winner!! got my 5
hugssssssss


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