Recipe

Split Pea Soup With Ham Recipe


Split Pea Soup With Ham Recipe Uncoolmom / All my dishes
1 year, 3 months ago
One of those recipes that once you get it going, you can pretty well forget about.
Prep:70m Cook:165m Servings:8

Uncoolmom

 Does this look good? Yeah! / Nope
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Ingredients
  • 1 lb dry green split peas
  • 2 qts water
  • 1 good meaty ham bone (or I buy the diced ham in the meat section)
  • 1 cup chopped onion
  • 1/4 tsp garlic powder
  • 1/4 tsp thyme, crushed
  • 1 cup chopped celery
  • 1 cup chopped carrot
  • 1/2 tsp salt, or to taste

Directions
  1. In a large saucepan or Dutch oven, cover dried peas with water. Bring to gentle boil for 2 minutes. Set aside for 1 hour.
  2. Add ham bone (if using diced ham from meat section, add meat during next step), onion, garlic powder, thyme and peper. Bring to a boil, cover and reduce heat. Simmer on low for 2 hours. stirring occasionally.
  3. Remove meat from bone, dice and return to soup with celery and carrot. Simmer on low for 45 minutes, stirring occasionally. Add salt as needed.

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Comments

kimberry 1 year, 3 months ago said:
I have 2 favorite soups split pea and Chicken noodle. Thanks:)

henrie 1 year, 3 months ago said:
Love this soup, you have my 5

silverqueen 11 months, 2 weeks ago said:
The best that I have found better than my moms was thanks for the great post got my 5er.

Have a great day!!!!!!

Queen


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