Recipe

Caribbean Beef Salad Recipe


Caribbean Beef Salad Recipe Minitindel / All my dishes
1 year, 2 months ago
An easy caribbean salad to make for a hot summer day or anytime you want something light....... ......enjoy courtesy of caribbean party cookbook
Prep:10m Servings:4

Minitindel

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Ingredients
  • 1/4 cup of sour cream
  • 1 - tablespoon of lemon juice
  • 1/8 - teaspoon of ground allspice
  • 8 - ounces of plain low fat yogurt
  • 2 - tablespoons of apple cider vinegar
  • 4 - cups of torn romaine lettuce leaves
  • 1 - red bell pepper, cut into 3/4" pieces
  • 1/8- teaspoon of freshly ground black pepper
  • 1 - large mango, peeled and cut into 3/4" cubes
  • 1/3 - cup of chopped Major Grey's Mango Chutney
  • 1 - pound of deli roast beef, cut into 1/4" slices

Directions
  1. To make the dressing,.................................
  2. combine the yogurt, sour
  3. cream, chutney, vinegar, lemon juice, allspice
  4. and pepper in a medium bowl........
  5. Trim the fat from the roast beef.
  6. Stack beef slices then cut lengthwise in half
  7. and then cross-wise into 1/2-inch-wide strips...........
  8. To serve, put the lettuce on a serving platter
  9. and arrange beef, mango and bell pepper on top
  10. of the lettuce. ..............
  11. Drizzle 1/2 cup of the dressing over the salad
  12. then pass the remaining dressing separately.
  13. Makes 4 to 6 servings..........yummy its so good

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Comments

jett2whit 1 year, 2 months ago said:
Yeah! she's back!! sounds tasty!

laurakaay 1 year, 2 months ago said:
This sounds great, can't wait to try it! Cheers! ~Laura ;D

tilgidh 1 year, 2 months ago said:
I have something similar to this. It is GREAT! Five!

Thank you!

Tilgidh

jimrug1 1 year, 2 months ago said:
Yamakan me hungry... Sounds delightful! I think I may add a little Scotch Bonnet to that Mango Chutney before I add it.;-)~ Nice recipe...


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