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Potato and Lamb Moussaka Recipe

Ingredients

How to make it

  • Heat a larhe nonstick skillet over med. heat. Coat pan with cooking spray. Add 1/3rd of potato slices to pan;cook 3mins on each side or till lightly browned. Transfer potato to bowl. Repeat procedure with cooking spray and remaining potato slices
  • Preheat oven to 350
  • Recoat pan with cooking spray. Add onion,garlic and lamb to the pan;cook 3 mins or till lamb begins to brown. Add bell peppers,tomato sauce,salt cumin,black pepper,cinnamon and parsley.;cook 10 mins
  • Arrange 1/2 of the potatoes in a 13x9" baking pan coated with spray. Arrange lamb mixture over potatoes;top with remaining potatoes. combine milk and eggs in a small bowl;pour over potato mixture.
  • Bake at 350 for 30 mins or till top is golden and set. Remove from oven;let stand 10 mins before serving
  • This is a combination of Greek and Armenian cooking!

Reviews & Comments 3

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    " It was excellent "
    greekgirrrl ate it and said...
    This one is much healthier than my recipe!! Thanks!
    Was this review helpful? Yes Flag
  • 55to64 15 years ago
    I really enjoy Moussaka. I have a great recipe for i, but this one is certainly much more figure friendly! I have to bookmark this one!

    thanks for posting
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    " It was excellent "
    mamalou ate it and said...
    Oh yeah!!! Thanks!
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

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