Ingredients

How to make it

  • Cream together 1 1/4 cups sugar and 1/2 cup butter until light and
  • fluffy; add eggs, one at a time, mixing well after each addition.
  • Combine 2 cups flour, baking powder and salt. Add to creamed mixture alternately with milk and water.
  • Toss blueberries in 1/4 cup flour; fold into batter with cream cheese
  • and 1 teaspoon lemon rind. Pour into greased and floured 13 x 9-inch baking pan.
  • Combine remaining sugar, flour and rind; cut in remaining butter
  • until mixture resembles coarse crumbs. Sprinkle over batter.
  • Bake in preheated 375 degree F oven for 1 hour.
  • NOTE: two cups frozen, thawed, drained blueberries can be substituted for fresh blueberries.

Reviews & Comments 8

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    " It was excellent "
    shirleyoma ate it and said...
    Sounds fantastic! got my 5
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    " It was excellent "
    magali777 ate it and said...
    sounds delicious Henrie!
    Was this review helpful? Yes Flag
    " It was excellent "
    midgelet ate it and said...
    enjoying for sure!
    Was this review helpful? Yes Flag
    " It was excellent "
    ahmed1 ate it and said...
    Another great one Henrie...
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    Another great one! Saved!
    Was this review helpful? Yes Flag
    " It was excellent "
    laurakaay ate it and said...
    LOVE the blueberries! Thanks for sharing! ~Laura ;D
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  • jencathen 6 years ago
    Henrie! This sounds so delicious.
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    " It was excellent "
    gillysirl ate it and said...
    YummY!
    Was this review helpful? Yes Flag

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