Ingredients

How to make it

  • Cook 1 cup sugar and 1/2 cup water with cinnamon.
  • When the syrup is thick enough to reach bubble stage, remove from the fire and add, while stirring, 1/2 cup Holland Gin.
  • Serve Hot or Cold

People Who Like This Dish 3
Reviews & Comments 3

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    " It was excellent "
    noir ate it and said...
    Terrific! :)
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    " It was excellent "
    elgab89 ate it and said...
    Another great recipe!
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    " It was excellent "
    greekgirrrl ate it and said...
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