Recipe

Roman Style Chicken Recipe

	Lincolntoot / All my dishes 1 year, 3 months ago A recipe from Giada De Laurentiis that is sure to wow your family and friends. Prep:2m Cook:45m Servings:4	Lincolntoot
	italian chicken

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Ingredients

4 skinless chicken breast halves, with ribs

2 skinless chicken thighs, with bones

1/2 teaspoon salt, plus 1 teaspoon

1/2 teaspoon freshly ground black pepper, plus 1 teaspoon

1/4 cup olive oil

1 red bell pepper, sliced

1 yellow bell pepper, sliced

3 ounces prosciutto, chopped

2 cloves garlic, chopped

1 (15-ounce) can diced tomatoes

1/2 cup white wine

1 tablespoon fresh thyme leaves

1 teaspoon fresh oregano leaves

1/2 cup chicken stock

2 tablespoons capers

1/4 cup chopped fresh flat-leaf parsley leaves

Directions

Season the chicken with 1/2 teaspoon salt and 1/2 teaspoon pepper.

In a heavy, large skillet, heat the olive oil over medium heat.

When the oil is hot, cook the chicken until browned on both sides. Remove from the pan and set aside.

Keeping the same pan over medium heat, add the peppers and prosciutto and cook until the peppers have browned and the prosciutto is crisp, about 5 minutes.

Add the garlic and cook for 1 minute.

Add the tomatoes, wine, and herbs.

Using a wooden spoon, scrape the browned bits off the bottom of the pan.

Return the chicken to the pan, add the stock, and bring the mixture to a boil.

Reduce the heat and simmer, covered, until the chicken is cooked through, about 20 to 30 minutes.

If serving immediately, add the capers and the parsley.

Stir to combine and serve.

If making ahead of time, transfer the chicken and sauce to a storage container, cool, and refrigerate.

The next day, reheat the chicken to a simmer over medium heat.

Stir in the capers and the parsley and serve.

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Comments

tippystclair 1 year, 3 months ago said:
I love it and it looks so great! thanks!

robertg 1 year, 3 months ago said:
This is great, if you have some anchovies, they fit in very well,a ^5 for this.....Bob

laurakaay 1 year, 3 months ago said:
Sounds good, I'm savin' it! ~Laura ;D

laadeedaa 1 year, 3 months ago said:
This is sure looking good to me. I've never made a chicken recipe like this but it looks so good I'm giving it a try. Thanks so much for posting it to the group. 5 forks.

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