How to make it

  • Line the dough for the crust and refrigerate for a couple of hours..
  • IIn a saucepan melt butter, and add sugar till it dissolves, then add chocolate and move until it dissolves too.
  • In the blender put the syrup, vanilla, and salt, then add the eggs one by one until perfectly blended.
  • Arrange the chopped almonds all over the crust.
  • Pour the mix.
  • Bake for 45 min.
  • Let it stand until completely cooled.
  • Decorate with any pattern you like, using powder sugar.
  • enjoy
your tart is ready   Close
use a pattern you like   Close
place it on the top, add powder sugar   Close
ready   Close

Reviews & Comments 8

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    " It was excellent "
    greekgirrrl ate it and said...
    Absolutely gorgeous!! I might make this for my sister when she comes to visit me in a few weeks..
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    " It was excellent "
    ahmed1 ate it and said...
    Wow!! What a great idea...Thank you so much for sharing with us.
    Was this review helpful? Yes Flag
    " It was excellent "
    elgab89 ate it and said...
    FABULOUS! Almonds are my favorite ingredient in cakes and sweets ( MMmmmmmarzipan!) This must taste divine! And how ingenious you have decorated! Bravo! High5!
    Was this review helpful? Yes Flag
    " It was excellent "
    angieaugusta ate it and said...
    wow.......looks nice...love the deco too...thx magali
    Was this review helpful? Yes Flag
    " It was excellent "
    tippystclair ate it and said...
    Beautiful and delicious. i am hopeless when I dust with a lace doily, but I will give it a shot!
    :}
    Was this review helpful? Yes Flag
    " It was excellent "
    peetabear ate it and said...
    love the lace design on the top... very artistic..
    this sounds wonderful!!
    Was this review helpful? Yes Flag
    " It was excellent "
    minitindel ate it and said...
    omg !!!!! that is beautiful great job bravo!!!!!!high 5
    Was this review helpful? Yes Flag
    " It was excellent "
    lanacountry ate it and said...
    LOVELY recipe and presentation ..Thanks and
    a ^5!! :)
    Was this review helpful? Yes Flag

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