Add Step-by-Step Photos
|
Lanacountry / All my dishes 1 year, 3 months ago
Speedy Chicken Enchiladas
from Campbell's Kitchen
Prep:30m Cook:15m Servings:4
|
Lanacountry |
|
||
You must be logged in to comment on a recipe. Login
pleasantvalleycabins 1 year, 3 months ago said:
I got a similar recipe a long time ago using Campbell's Nacho Cheese Soup which is sometimes hard to find. Perhaps they don't even make anymore, but nonetheless, it's no more than the Cheddar Cheese Soup and salsa. Here's the variation: Preheat oven to 350. Boil the chicken breasts (2-3) and shred (pulled). Mix 3 T. of cheddar cheese soup, 2 T. Salsa and 1/4 cup shredded cheddar with the chicken. Roll and layer as above in a greased baking dish. Mix remaining cheddar cheese soup, 2 T. salsa and 2 T. milk. Pour over tortillas. Top with 1/4 shredded cheddar. Cover with foil and bake 15 mins. Remove foil and bake another 10-15 mins. I know this is good, so I'm sure this easy, speedy recipe is good too. I'm going to remember this when I'm in a rush. Thanks. Peg
You must be logged in to suggest a recipe alteration. Login
dynie 1 year, 3 months ago said:
Mmm....Good and quick.
minitindel 1 year, 3 months ago said:
Speedy or not they look wonderful and sounds very good thank you
whuebl 1 year, 3 months ago said:
You got my 5 on this one!
morninlite 1 year, 3 months ago said:
I make these a lot! Great recipe.
sharyl4 1 year, 3 months ago said:
These sound really good !! Thanks, Lana :) :) :)
frandee 1 year, 3 months ago said:
Another wonderfully delicious recipe from you. Very nice!