Recipe

Polish Quesdillas Recipe

Add Step-by-Step Photos	Crabhappychick / All my dishes 1 year, 2 months ago Don't knock it until you try it. Great unexpected flavor in a quesadilla....for even more of a surprise, try adding a couple well-drained tablespoons of sauerkraut inside and top with sour cream. Yeah, baby. Prep:5m Cook:10m Servings:4	Crabhappych
	kielbassa cheese jalapeno quesadillas

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Fans

trigger

morninlite

minitindel

nadeemnirv

dooley

Ingredients

1 lb. kielbassa poached in a can of beer and then browned in skillet

8 flour or corn tortillas

6 oz. Monterrey Jack cheese, shredded

6 oz. cheddar, shredded

2 jalapeno peppers, seeded and finely chopped

1 t. vegetable oil

guacamole

Directions

Preheat oven to 400.

Slice kielbassa into thin rounds. Put 4 of the tortillas on a cookie sheet and scatter the sliced kielbassa evenly among them. Top kielbassa with the cheeses and jalapenos. Top with the remaining tortillas and press down firmly. Brush tops with the oil and bake until lightly brown - about 8-10 minutes.

To serve, cut each quesadilla into 6 wedges, garnish with guac and whatever else you like.

NOTE: Leave out the Monterrey Jack and use shredded Swiss instead. Use a couple tablespoons of well-drained sauerkrat on each quesadilla mixed with a little sauteed chopped onion. Top finished quesadillas with sour cream and maybe a little Russian or Thousand Island dressing.

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Comments

imhungry 1 year, 2 months ago said:
Oh this is a winner my son will go nuts for this!! I do pizza-dillas for him all the time!!

morninlite 1 year, 2 months ago said:
Yummo!

dooley 1 year, 2 months ago said:
Well, my Mexican wife just fell out of her chair when we got to the sourkraut on a quesidilla part but this sounds great! Thanks!

nadeemnirvana 1 year, 2 months ago said:
Sounds greatski

fizzle3nat 1 year, 2 months ago said:
This sounds interesting and a new twist on an old favorite - I think my husband would like them, too. Will be sure to try. Thanks!

minitindel 1 year, 2 months ago said:
Wow they look terrific and sound yummy too got my 5

trigger 9 months, 1 week ago said:
I love the flavors of this unique quesadilla
Bookmarked .
Five forks and a smile:)

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